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CK Salmon fish cakes x 2 250g
89.00 ฿
Homemade fish cakes by Chef's Kitchen.
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\nThese fish cakes are made using a minimum of 33% fish fillet, only pink meat used, no belly or fatty meat. The salmon meat is then mixed with mashed potato with dill, parsley and a selection of mild spiced added to the seasoning to make these moreish!